MARNYS® Marjoram Essential Oil – 15 ml

100% Pure & Chemotyped • Origanum majorana • Warm, Citrus & Aromatic Flavour

MARNYS® Marjoram Essential Oil is a 100% pure, natural and chemotyped essential oil obtained from the flowers of Origanum majorana by steam distillation. According to MARNYS, it is not denatured or mixed with other oils, helping preserve the natural characteristics and defined composition of the essential oil.

Characteristics

• 100% pure essential oil
• 100% natural origin
• Chemotyped for a defined composition
• Obtained by steam distillation of the flowers
• Colour ranges from pale yellow to greenish-yellow
• Warm, slightly bitter flavour with notes reminiscent of citrus fruits and pine
• Softer, sweeter and more delicate flavour than oregano
• Food-grade essential oil

Chemotypes

MARNYS® Marjoram Essential Oil contains the principal chemotypes:

Terpinen-4-ol • cis-Sabinene Hydrate • γ-Terpinene.

Culinary Uses

Its warm and aromatic flavour makes Marjoram Essential Oil particularly suitable for sauces, especially tomato sauces. It also combines well with fresh or melted cheese and fruit salads.

MARNYS also recommends combining marjoram with black pepper and juniper for meat stews, game and red meats.

Ingredient

Marjoram Essential Oil (Origanum majorana flower oil).

How to Use

Always dilute 1–2 drops in 250 g of food or drink, such as juice, tea or salad.

Maximum 3 times daily.

Product Details

Presentation: 15 ml bottle
Botanical name: Origanum majorana
Extraction: Steam distillation
Chemotypes: Terpinen-4-ol, cis-Sabinene Hydrate, γ-Terpinene

Store in a cool, dry place away from light, at temperatures below 30°C. Keep out of reach of children and do not exceed the recommended daily dose.